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Fiesta Fare: Sweet Ingredients for Halo-halo Dessert

maryan54 > albums > Glimpse of Iloilo City

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Album Info:

(DSC08470) Clockwise from left: red "gulaman" (jello), sweetened red monggo (mung beans), sweetened "kaong" (sugar palm fruit), sweetened sago fruit and "leche flan" (custard)

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1 comment

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    • photo of fdguin
    • Oh, my sugar just jumped up a notch. I love these food!

    • said fdguin

    • 2011.09.21 at 21:43:14 PDT

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